Full-service restaurants earn revenue tied to concept, location and execution, with margins that vary widely. Every Full-Service Restaurants business listed on ExitToBuy is verified — financials, ownership and SBA-eligibility reviewed — before buyers ever see it, with deals from $250,000 to $25 million.
Check unit economics, location and lease, labor and food costs, and whether success rests on the concept or the owner. These are the details that separate a durable Full-Service Restaurant business from a risky one.
A listing does not go live on ExitToBuy until its core numbers are checked: reported revenue and earnings, ownership and transferability, and whether the deal is likely to qualify for SBA 7(a) financing. Escrow is part of every transaction, and financing can be arranged inside the deal.
Full-Service Restaurants sit within Restaurants & Food, alongside Bakeries, Bars & Taverns, Breweries & Distilleries. Activity is steady in California, Texas, Florida and New York. Browse the full marketplace.
How many Full-Service Restaurants are for sale?
The number changes continuously as sellers and brokers post new listings. Every Full-Service Restaurants business on ExitToBuy has passed verification, so the count you see is live and current.
What does a Full-Service Restaurant business sell for?
ExitToBuy focuses on the $250,000 to $25 million range. Prices depend on earnings, how much revenue is recurring, and the assets included.
Can I finance a Full-Service Restaurants acquisition?
Yes. Many are pre-screened for SBA 7(a) eligibility, and financing can be arranged inside the transaction — usually an SBA-backed loan plus a buyer down payment, and sometimes seller financing.
What should I look for when buying Full-Service Restaurants?
Check unit economics, location and lease, labor and food costs, and whether success rests on the concept or the owner.