Food trucks offer low-overhead entry with revenue tied to concept, routes and events. Every Food Trucks business listed on ExitToBuy is verified — financials, ownership and SBA-eligibility reviewed — before buyers ever see it, with deals from $250,000 to $25 million.
Review the truck and equipment condition, permits and commissary, event and route access, and brand. These are the details that separate a durable Food Truck business from a risky one.
A listing does not go live on ExitToBuy until its core numbers are checked: reported revenue and earnings, ownership and transferability, and whether the deal is likely to qualify for SBA 7(a) financing. Escrow is part of every transaction, and financing can be arranged inside the deal.
Food Trucks sit within Restaurants & Food, alongside Bakeries, Bars & Taverns, Breweries & Distilleries. Activity is steady in California, Texas, Florida and New York. Browse the full marketplace.
How many Food Trucks are for sale?
The number changes continuously as sellers and brokers post new listings. Every Food Trucks business on ExitToBuy has passed verification, so the count you see is live and current.
What does a Food Truck business sell for?
ExitToBuy focuses on the $250,000 to $25 million range. Prices depend on earnings, how much revenue is recurring, and the assets included.
Can I finance a Food Trucks acquisition?
Yes. Many are pre-screened for SBA 7(a) eligibility, and financing can be arranged inside the transaction — usually an SBA-backed loan plus a buyer down payment, and sometimes seller financing.
What should I look for when buying Food Trucks?
Review the truck and equipment condition, permits and commissary, event and route access, and brand.